Coping Strategies, Covid-19 Impacts and Well-Being of Food Vendors around Bus Stands in Dar es Salaam, Tanzania
The study presents the various ways through which food vendors around major bus stands in Dar es Salaam cope with stresses resulted from COVID-19 transmission preventive guidelines. Specifically, the study identifies the adopted coping strategies, analyses the effects of the coping strategies opted on the well-being of food vendors. It also determines existing government efforts […]